Alex Polizzi helps revive ailing restaurants, assisted by her brother-in-law, restaurateur
Oliver Peyton.

The first eatery of the series is Riobello, an Italian in Bedford. For two years the owners, Giovanni and Amanda, haven’t made a profit and it’s put a strain on their relationship.

Alex and Oliver need to simplify the menu and spruce up the place.

Oh, and save a marriage, so no pressure!